TENJAKU in Mexico: Whisky, Gin and Vodka Rooted in Fuefuki
TENJAKU in Mexico brings together Japanese whisky, gin and vodka under a brand identity rooted in Fuefuki, Yamanashi. Each category has its own character, shaped by distinct ingredients, production methods and expressions.
Roots in Yamanashi, expressed across several categories
TENJAKU’s story is closely linked to Fuefuki in Yamanashi Prefecture, within the Kofu Basin near Mount Fuji and the Southern Alps. The brand’s whisky story also highlights underground water drawn from a depth of 250 metres in Fuefuki and naturally filtered through volcanic rock.
From whisky to a broader Japanese spirits portfolio
TENJAKU brings together whisky, gin and vodka within a single Japanese spirits portfolio. The whisky range includes TENJAKU Blended Whisky, TENJAKU Pure Malt Whisky and TENJAKU Pure Malt Sherry Cask Limited Edition, alongside TENJAKU Gin, TENJAKU Gin Japanese Cherry and TENJAKU Vodka. Each category has its own character while remaining connected to the wider TENJAKU identity.
Distinct approaches across whisky, gin and vodka
In whisky, TENJAKU places emphasis on component selection, repeated tasting and nosing, and blending under master blender Kenji Watanabe. TENJAKU Gin combines Western botanicals with Japanese ingredients including Yamanashi peach, sansho pepper, yuzu and tea. TENJAKU Vodka is made with polished Yamada Nishiki rice and koji, and filtered through birch and bamboo charcoal.
TENJAKU in Mexico: a multi-category Japanese spirits portfolio
For the Mexican market, TENJAKU brings together whisky, gin and vodka under a shared Japanese identity. The origin, ingredients and production methods behind each category offer different expressions of the brand while maintaining a clear connection to Fuefuki and Yamanashi.
Frequently asked questions
Which spirits are part of the TENJAKU portfolio?
TENJAKU brings together whisky, gin and vodka, including TENJAKU Blended Whisky, TENJAKU Pure Malt Whisky, TENJAKU Pure Malt Sherry Cask Limited Edition, TENJAKU Gin, TENJAKU Gin Japanese Cherry and TENJAKU Vodka.
Where are TENJAKU’s roots?
TENJAKU’s story is rooted in Fuefuki, Yamanashi Prefecture, Japan, within the Kofu Basin.
What role does Fuefuki water play in the TENJAKU whisky story?
TENJAKU highlights underground water from Fuefuki, drawn from a depth of 250 metres and naturally filtered through volcanic rock, as an important part of its whisky story.
Who directs the blending of TENJAKU whisky?
The blending process is led by master blender Kenji Watanabe, with an emphasis on careful component selection, repeated tasting and nosing.
Which Japanese ingredients are used in TENJAKU Gin?
TENJAKU Gin combines Western botanicals with Japanese ingredients including Yamanashi peach, sansho pepper, yuzu and tea.
How is TENJAKU Vodka made?
TENJAKU Vodka is made with polished Yamada Nishiki rice and koji, and filtered through birch and bamboo charcoal.
Explore TENJAKU in Mexico
Explore TENJAKU in Mexico and discover its Japanese whisky, gin and vodka portfolio.