
TENJAKU in Chile
Japanese whisky, gin and vodka rooted in Fuefuki, Yamanashi Prefecture.
The story behind TENJAKU
TENJAKU takes its name from the skylark and presents a multi-category spirits portfolio rooted in Fuefuki, Yamanashi Prefecture. Its identity draws on local underground water, careful whisky blending and selected Japanese ingredients used across its gin and vodka ranges.


A sense of place
TENJAKU’s story begins in Fuefuki, Yamanashi Prefecture, in the Kofu Basin near Mount Fuji and the Southern Alps.
Made with intent
For its whisky, TENJAKU highlights careful component selection, repeated tasting and blending under the direction of master blender Kenji Watanabe.
A multi-category Japanese spirits brand with a clear sense of origin and a portfolio tailored to professional operators in selected international markets.
For the Chile market
For the Chileno market, this landing page serves as a professional entry point for qualified importers, distributors, and B2B operators seeking to evaluate potential import and distribution opportunities.

TENJAKU in images



Frequently asked questions
Where is TENJAKU Whisky blended?
TENJAKU Whisky is blended in Fuefuki City, Yamanashi Prefecture, Japan.
What products are in the TENJAKU portfolio?
The TENJAKU portfolio includes TENJAKU Blended Whisky, TENJAKU Pure Malt Whisky, TENJAKU Pure Malt Sherry Cask Limited Edition, TENJAKU Gin, TENJAKU Gin Japanese Cherry and TENJAKU Vodka.
What is the difference between TENJAKU Blended Whisky and TENJAKU Pure Malt Whisky?
TENJAKU Blended Whisky combines grain and malt whiskies, while TENJAKU Pure Malt Whisky is made exclusively from malt whiskies.
What makes TENJAKU Pure Malt Sherry Cask different?
TENJAKU Pure Malt Sherry Cask is a blend of malt whiskies aged 3, 5, 8 and 12 years, followed by at least six months of finishing in sherry casks. It is released as a limited edition.
Which botanicals are used in TENJAKU Gin?
TENJAKU Gin combines more than ten Western botanicals with Japanese ingredients including Yamanashi peach, sansho pepper, yuzu and tea.
What is TENJAKU Vodka made from?
TENJAKU Vodka is made from polished Yamada Nishiki rice and koji and is filtered through birch and bamboo charcoal.
TENJAKU for the Chilean market
Key TENJAKU brand and portfolio information for qualified importers, distributors and B2B operators evaluating opportunities in Chile.

